60% Chardonnay, 40% Pinot Noir

The three branches of the Rothschild family (Lafite-Rothschild, Mouton-Rothschild, and Baron Edmond de Rothschild) have joined forces to produce one of the world's finest Champagnes. Located in the heart of Champagne, the wines are made almost exclusively from Grand Cru and Premier Cru vineyards.

In 2003, the most famous name in wine turned their attention to the sparkling variety, founding Champagne Barons de Rothschild. The three Rothschild cousins Baron Benjamin, Baron Eric and Baroness Philippine came together with a single ambition: to combine the best terroirs with their know-how and finally add champagne to Rothschild’s huge portfolio of wines. Experiencing incredible early growth, the House managed to secure contracts to an impressive 72 hectares of vineyard, with 50% located in Grand Cru rated Le Mesnil-sur-Oger and Premier Cru rated Vertus. With their winery, Chateau Rothschild, and the majority of their vineyards located in the Côte des Blancs, the house-style is Chardonnay focused.

Champagne Barons de Rothschild Brut NV uses three to four-year old Chardonnays and Pinot Noirs from only Grand and Premier Cru vineyards. The blend is an assemblage of 60% Chardonnay primarily from Grand Crus in the Côte des Blancs and 40% Pinot Noir mainly from the Montagne de Reims. Aged for at least three years, Barons de Rothschild Brut NV has a high 40% reserve wine content.

Tasting Note: Pale gold with a fine stream of bubbles, on the nose initial aromas of pear and nuttiness give way to hints of brioche. On the palate: a linear and lively flavour of orchard fruits and hazelnuts, on the mid-palate: the texture is creamy and has an elegant freshness. The finish is long with light flavours of white flowers and toasty characteristics. Pairing with light dishes, scallops and shellfish will bring out the best of this champagne.